Regular, Mineral-Rich Flavor: Dark Salt

Add an explosion of exquisite flavor to your dishes with our Dark Salt, otherwise called Kala Namak, a kind of Indian volcanic stone salt plentiful in minerals and with an unmistakable, somewhat sweet and smoky flavor.

Qualities:

– Coarse, glasslike surface: Adds surface and visual enticement for dishes
– Dull rosy earthy colored tone: Unmistakable and rich
– Exquisite, somewhat sweet and smoky flavor: Improves flavors without adding harshness

Benefits:

– Regular and mineral-rich: Raw and liberated from added substances
– Helps absorption: Contains minerals that assist with animating processing
– Flexible: Use as a completing salt, in marinades, or as a flavoring

Utilization:

– Use as a completing salt to add flavor and surface to dishes
– Blend in with different flavors to make custom flavoring mixes
– Use in conventional Indian recipes or trial with present day combination dishes

Note:

– Store in a hermetically sealed holder to protect flavor and surface
– Can be utilized in both sweet and flavorful recipes